Recently, the LSH Credit Australia teams from the Sydney and Melbourne offices visited Our Big Kitchen in Sydney, lending a hand in a bustling community kitchen.
The team shares Our Big Kitchen’s belief in the power of giving back to the community. It is more than just cooking: but about how every volunteer makes a difference, strengthens community bonds, and enriches their own life in the process.
We were split into three teams, each tasked with preparing either pasta or couscous using donated vegetables, spices, and condiments. While the task was to prepare and distribute meals to those in need, the spirit and journey of making the meals together was equally important.
From preparing ingredients to cooking and packing, we embraced the opportunity to bond and serve. Each team prepared 50 meals in just two hours, a tremendous team effort with a healthy dose of competitive spirit.
This CSR event will be remembered fondly by all of us as it was the last event with our respected Managing Director, Paul Munt, before his untimely passing the following day.